Bang Bang Sauce Recipe: Sweet, Spicy, and Totally Addictive!
Whip up this Bang Bang Sauce in just minutes for a sweet, spicy, creamy kick that transforms any dish! Perfect as a dip for fries or shrimp, a drizzle over tacos, or a flavor boost for grilled veggies—this easy recipe is your new kitchen must-have. Customize it with healthier swaps or extra heat to suit your vibe.
- Prep Time: 5 minutes
- Cook Time: N/A (no cooking required)
- Total Time: 5 minutes (default to prep + cook, but here it’s just prep)
- Yield: About ¾ cup (4–6 servings, depending on use) 1x
- Category: Sauce, Condiment
- Method: No-cook, Mixing
- Cuisine: American, Asian-inspired
- Diet: Vegetarian
Ingredients
Scale
- ½ cup mayonnaise (or Greek yogurt for a lighter option)
- ¼ cup Thai sweet chili sauce
- 1–2 teaspoons sriracha (adjust to taste)
- Optional: 1 teaspoon honey or a splash of rice vinegar
Instructions
- Combine: Add mayo (or yogurt), Thai sweet chili sauce, and sriracha to a small bowl.
- Whisk: Stir with a whisk or fork until smooth and creamy.
- Tweak: Taste and adjust—add more sriracha for heat, a pinch of salt, or a squeeze of lime for zing.
- Store: Transfer to an airtight container and refrigerate for up to 5 days. Stir before serving.
Notes
- Pro Tip: Add a pinch of smoked paprika for a smoky twist or fresh ginger for an Asian flair.
- Storage: Don’t freeze—it’ll separate. Keep it chilled and fresh!
- Serving Hack: Brush it on chicken or shrimp in the last few minutes of grilling for a sticky glaze.
Keywords: Bang Bang Sauce, easy sauce recipe, healthy Bang Bang Sauce, sweet spicy sauce, quick dipping sauce
Find it online: https://stacirecipes.com/bang-bang-sauce-recipe/